Shrimp Caesar Salad

Dietary Challenge: Gluten Free Healthy Eating Low Carb

3 Green

Food FactorsPer Serving

Ingredients:

1 cup Kale or Spinach

6 Shrimp

1 cup Mixed Vegetables

2 T. Lite Caesar Dressing

1/4 Avocado

Salt & Pepper

Pam® Spray


Directions

Cut the tails off of shrimp and salt and pepper both sides. Spray two pans with Pam® Spray and cook shrimp on low-medium heat in one pan. In the other pan, cook mixed vegetables on low-medium heat until softened. Slice 1/4 avocado on a cutting board. Place kale or spinach in a bowl. Add cooked vegetables, avocado and cooked shrimp. Top with 2 T. Lite Caesar dressing and enjoy!


Related Recipes


Veggie Quesadilla

A nutritious Mexican meal full of vegetables and cheese that will melt in your mouth.

Posted

Healthy Pizza

A great meal for the whole family! Healthy toppings make a beloved food more nutritious.

Posted

Morning Toast

Looking for a yummy and healthy morning toast recipe? Try this simple and light avocado, egg white toast for your next breakfast…

Posted
« Previous12345678Next »

Recipe Yields:

1

Single Serving Size:

1

Each Serving Contains: